


Last Name |
Title |
Summary |
Paper |
Aguirre, S. |
ORGANIC MATTER AND MICROORGANISMS EVALUATION ON SOILS FROM AVOCADO (Persea americana Mill) ORCHARDS IN URUAPAN, MICHOACÁN. |
||
Anguiano, J. |
NITRATE LEACHING IN TWO NUTRITIONAL AND WATER MANAGEMENT SYSTEMS OF AVOCADO IN MICHOACAN. |
||
Anguiano, J. |
EVALUATION OF POTASSIUM SOURCES IN AVOCADO IN TANCITARO, MICH. |
Not Available |
|
Arancibia, L. |
DETERMINATION OF NUTRIENT FOLIAR DYNAMICS CURVES FOR HASS AVOCADO FOR THE CENTRAL ZONE OF CHILE. |
Not Available |
|
Bárcenas, A. E. |
ORGANIC MATTER AND MICROORGANISMS EVALUATION ON SOILS FROM AVOCADO (Persea americana Mill) ORCHARDS IN URUAPAN, MICHOACÁN. |
||
Barrera, C. |
CHARACTERIZATION OF SOILS CULTIVATED WITH AVOCADO (Persea americana Mill.) IN THE REGION OF VALPARAÍSO, CHILE. |
Not Available |
|
Barrera, C. |
IRON DEFICIENCY ON AVOCADOS; ADVANCES IN DIAGNOSIS, IMPLICATIONS IN PRODUCTIVITY AND IN RESERVE LEVELS. |
Not Available |
|
Benavides, C. |
CHARACTERIZATION OF SOILS CULTIVATED WITH AVOCADO (Persea americana Mill.) IN THE REGION OF VALPARAÍSO, CHILE. |
Not Available |
|
Carreón, Y. |
ORGANIC MATTER AND MICROORGANISMS EVALUATION ON SOILS FROM AVOCADO (Persea americana Mill) ORCHARDS IN URUAPAN, MICHOACÁN. |
||
Cautín, R. |
COMPARISON OF DIFFERENT METHODS FOR DIAGNOSIS OF IRON CHLOROSIS IN AVOCADO. |
Not Available |
|
Cossio-Vargas, L. E. |
VALIDATION OF FOLIAR NUTRITIONAL STANDARDS, AND IDENTIFICATION OF FOLIAR SAMPLING OPTIMAL TIME FOR HASS AVOCADO IN NAYARIT. |
Not Available |
|
Cossio-Vargas, L. E. |
NUTRIENT RECYCLING BY ‘HASS’ AVOCADO LEAVES. |
Not Available |
|
Crane, J. |
EFFECT OF FOLIARLY-APPLIED ACIDS AND FERROUS SULFATE ON IRON NUTRITION OF AVOCADO TREES. |
||
Espinoza, G. |
COMPARISON OF DIFFERENT METHODS FOR DIAGNOSIS OF IRON CHLOROSIS IN AVOCADO. |
Not Available |
|
Evans, E. |
EFFECT OF FOLIARLY-APPLIED ACIDS AND FERROUS SULFATE ON IRON NUTRITION OF AVOCADO TREES. |
||
Farré, J. M. |
B, Zn AND Cu NUTRITION IN HASS AVOCADO, AND ITS EFFECTS ON CROPPING. |
Not Available |
|
Ferreyra, R. |
CHARACTERIZATION OF SOILS CULTIVATED WITH AVOCADO (Persea americana Mill.) IN THE REGION OF VALPARAÍSO, CHILE. |
Not Available |
|
Ferreyra, R. |
IRON DEFICIENCY ON AVOCADOS; ADVANCES IN DIAGNOSIS, IMPLICATIONS IN PRODUCTIVITY AND IN RESERVE LEVELS. |
Not Available |
|
García, J. D. |
ORGANIC MATTER AND MICROORGANISMS EVALUATION ON SOILS FROM AVOCADO (Persea americana Mill) ORCHARDS IN URUAPAN, MICHOACÁN. |
||
Gardiazabal, F. |
EFFECT OF FERTILIZATION WITH NITRIFICATION INHIBITORS (ENTEC® SOLUB 21) IN HASS AVOCADO TREES (Persea americana Mill). |
Not Available |
|
Gardiazabal, F. |
EFFECT OF A FERTILIZATION PROGRAM BASED ON N-P-K-Ca-Mg-B-Zn FOR AVOCADO (Persea americana Mill) cv. HASS ON TREE GROWTH, PRODUCTIVITY AND POST-HARVEST FRUIT QUALITY. |
Not Available |
|
Gil, M. |
CHARACTERIZATION OF SOILS CULTIVATED WITH AVOCADO (Persea americana Mill.) IN THE REGION OF VALPARAÍSO, CHILE. |
Not Available |
|
González-Durán, I. J. |
VALIDATION OF FOLIAR NUTRITIONAL STANDARDS, AND IDENTIFICATION OF FOLIAR SAMPLING OPTIMAL TIME FOR HASS AVOCADO IN NAYARIT. |
Not Available |
|
González-Durán, I. J. |
NUTRIENT RECYCLING BY ‘HASS’ AVOCADO LEAVES. |
Not Available |
|
Hermoso, J. M. |
B, Zn AND Cu NUTRITION IN HASS AVOCADO, AND ITS EFFECTS ON CROPPING. |
Not Available |
|
Hernández, C . |
DETERMINATION OF NUTRIENT FOLIAR DYNAMICS CURVES FOR HASS AVOCADO FOR THE CENTRAL ZONE OF CHILE. |
Not Available |
|
Larios, A. |
NITRATE LEACHING IN TWO NUTRITIONAL AND WATER MANAGEMENT SYSTEMS OF AVOCADO IN MICHOACAN. |
||
Larios, A. |
EVALUATION OF POTASSIUM SOURCES IN AVOCADO IN TANCITARO, MICH. |
Not Available |
|
Li, C. |
EFFECT OF FOLIARLY-APPLIED ACIDS AND FERROUS SULFATE ON IRON NUTRITION OF AVOCADO TREES. |
||
Li, Y. |
EFFECT OF FOLIARLY-APPLIED ACIDS AND FERROUS SULFATE ON IRON NUTRITION OF AVOCADO TREES. |
||
Lovatt, C. |
YIELD BENEFITS DERIVED FROM TIMING SOIL-APPLIED FERTILIZER TO THE PHENOLOGY OF THE 'HASS' AVOCADO. |
Not Available |
|
Magdahl, C. |
EFFECT OF FERTILIZATION WITH NITRIFICATION INHIBITORS (ENTEC® SOLUB 21) IN HASS AVOCADO TREES (Persea americana Mill). |
Not Available |
|
Magdahl, C. |
EFFECT OF A FERTILIZATION PROGRAM BASED ON N-P-K-Ca-Mg-B-Zn FOR AVOCADO (Persea americana Mill) cv. HASS ON TREE GROWTH, PRODUCTIVITY AND POST-HARVEST FRUIT QUALITY. |
Not Available |
|
Mattar, M. |
DETERMINATION OF THE NUTRIENT ABSORPTION CURVE, USING EXTRACTOMETRIC SONDA AND FOLIAR ANALYSIS IN HASS AVOCADO (Persea americana Mill). |
||
Mena, F. |
EFFECT OF FERTILIZATION WITH NITRIFICATION INHIBITORS (ENTEC® SOLUB 21) IN HASS AVOCADO TREES (Persea americana Mill). |
Not Available |
|
Mena, F. |
EFFECT OF A FERTILIZATION PROGRAM BASED ON N-P-K-Ca-Mg-B-Zn FOR AVOCADO (Persea americana Mill) cv. HASS ON TREE GROWTH, PRODUCTIVITY AND POST-HARVEST FRUIT QUALITY. |
Not Available |
|
Montas, W. |
EFFECT OF FOLIARLY-APPLIED ACIDS AND FERROUS SULFATE ON IRON NUTRITION OF AVOCADO TREES. |
||
Nájera, F. |
CHARACTERIZATION OF SOILS CULTIVATED WITH AVOCADO (Persea americana Mill.) IN THE REGION OF VALPARAÍSO, CHILE. |
Not Available |
|
Neaman, A. |
COMPARISON OF DIFFERENT METHODS FOR DIAGNOSIS OF IRON CHLOROSIS IN AVOCADO. |
Not Available |
|
Palacios, J. |
FRUIT ANALYSIS AS AN ALTERNATIVE TO LEAF ANALYSIS FOR DIAGNOSING IRON STATUS OF AVOCADO TREE. |
||
Pizarro, C. |
DETERMINATION OF THE NUTRIENT ABSORPTION CURVE, USING EXTRACTOMETRIC SONDA AND FOLIAR ANALYSIS IN HASS AVOCADO (Persea americana Mill). |
||
Razeto, B. |
FRUIT ANALYSIS AS AN ALTERNATIVE TO LEAF ANALYSIS FOR DIAGNOSING IRON STATUS OF AVOCADO TREE. |
||
Ruiz, R. |
IRON DEFICIENCY ON AVOCADOS; ADVANCES IN DIAGNOSIS, IMPLICATIONS IN PRODUCTIVITY AND IN RESERVE LEVELS. |
Not Available |
|
Salazar-García, S |
VALIDATION OF FOLIAR NUTRITIONAL STANDARDS, AND IDENTIFICATION OF FOLIAR SAMPLING OPTIMAL TIME FOR HASS AVOCADO IN NAYARIT. |
Not Available |
|
Salazar-García, S |
NUTRIENT RECYCLING BY ‘HASS’ AVOCADO LEAVES. |
Not Available |
|
Schaffer, B. |
EFFECT OF FOLIARLY-APPLIED ACIDS AND FERROUS SULFATE ON IRON NUTRITION OF AVOCADO TREES. |
||
Selles, G. |
CHARACTERIZATION OF SOILS CULTIVATED WITH AVOCADO (Persea americana Mill.) IN THE REGION OF VALPARAÍSO, CHILE. |
Not Available |
|
Tapia, L. |
NITRATE LEACHING IN TWO NUTRITIONAL AND WATER MANAGEMENT SYSTEMS OF AVOCADO IN MICHOACAN. |
||
Tapia, L. M. |
EVALUATION OF POTASSIUM SOURCES IN AVOCADO IN TANCITARO, MICH. |
Not Available |
|
Tapia, L. M. |
NITRATE LEACHING IN TWO NUTRITIONAL AND WATER MANAGEMENT SYSTEMS OF AVOCADO IN MICHOACAN. |
||
Torres, M. D. |
B, Zn AND Cu NUTRITION IN HASS AVOCADO, AND ITS EFFECTS ON CROPPING. |
Not Available |
|
Varela, L. |
ORGANIC MATTER AND MICROORGANISMS EVALUATION ON SOILS FROM AVOCADO (Persea americana Mill) ORCHARDS IN URUAPAN, MICHOACÁN. |
||
Vidales, I. |
NITRATE LEACHING IN TWO NUTRITIONAL AND WATER MANAGEMENT SYSTEMS OF AVOCADO IN MICHOACAN. |
||
Vidales, J. A. |
EVALUATION OF POTASSIUM SOURCES IN AVOCADO IN TANCITARO, MICH. |
Not Available |