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Please note that:
The Aztec
'AHUACATL' is called 'AVOCADO' in English, German and Italian. The fruit 'AGUACATE' and the tree 'AGUACATERO' is used in Spanish North America and northern South America, the fruit 'PALTA' and the tree 'PALTO' in Chile, Ecuador and Peru, 'AVOCAT' in French and 'ABACATE' in Portuguese.


Documents 1 to 10 of 44 matching your query.

1. Application of sequential statistical data-mining methods to determine tissue nutrient concentrations related to yield of the 'Hass' avocado
Campisi-Pinto, S., Zheng, Yusheng, Rolshausen, P., Crowley, David, Faber, Ben A., Bender, Gary S., Bianchi, M., Khuong, Toan, Lovatt, Carol J.
CampisiPintoS2015. VIII Congreso Mundial de la Palta 2015 | 236 Application of sequential statistical data-mining methods to determine tissue nutrient concentrations related to yield of the ‘Hass’ avocado S. Campisi-Pinto1,2, Y. Zheng1, P. Rolshausen1, D. Crowley2, B. Faber3, G. Bender4, M. Bianchi5, T. Khuong1 and C. Lovatt11. Department of Botany and Plant Sciences, University of California, Riverside, CA 92521-0124 2. Department of Environmental Sciences, University of California, River
https://www.avocadosource.com/wac8/section_04/campisipintos2015.pdf
size 1,805,179 bytes - 10/21/2015 5:15:15 AM GMT
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2. Optimal Nutrient Concentration Ranges of 'Hass' Avocado Cauliflower Stage Inflorescences—Potential Diagnostic Tool to Optimize Tree Nutrient Status and Increase Yield
Campisi-Pinto, S., Zheng, Yusheng, Rolshausen, Philippe E., Crowley, David, Faber, Ben A., Bender, Gary S., Bianchi, M., Khuong, Toan, Lovatt, Carol J.
CampisiPintoS2017. HORTSCIENCE 52(12)1707–1715. 2017. doi: 10.21273/HORTSCI12437-17 Optimal Nutrient Concentration Ranges of ‘Hass’ Avocado Cauliflower Stage Inflorescences—Potential Diagnossti Tool to Optimize Tree Nutrient Status and Increase Yield Salvatore Campisi-Pinto Department of Botany and Plant Sciences, University of California, Riverside, CA 92521; and the Department of Environmental Sciences, University of California, Riverside, CA 92521 Yusheng Zheng and Philippe E. Rolshause
https://www.avocadosource.com/journals/hortscience/hortsci_2017_52_1707-1715.pdf
size 1,244,785 bytes - 8/26/2022 5:15:55 AM GMT
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3. ABSTRACT: Growth and Physiological Response of ‘Hass’ Avocado (Persea americana Mill.) on Clonal Rootstocks Irrigated with Isotonic Solutions with Increasing Chloride Concentrations
Cesped, Ricardo, Crowley, David, Smith, Woody, Oster, James D., Lovatt, Carol J.
GROWTH AND PHYSIOLOGICAL RESPONSE OF ‘HASS’ AVOCADO (Persea americana Mill. ON CLONAL ROOTSTOCKS IRRIGATED WITH ISOTONIC SOLUTIONS WITH INCREASING CHLORIDE CONCENTRATIONS R. Césped1, D. Crowley2, W. Smith2, J. Oster2 and C. Lovatt1 1 Department of Botany and Plant Sciences, University of California, Riverside, CA 92521-0124 2 Department of Environmental Sciences, University of California, Riverside, 92521 carol.lovatt@ucr.edu; Phone 951-827-4663; Fax 951-827-4437 Cl effects, independent of osmot
https://www.avocadosource.com/wac6/en/resumen/1a-2.pdf
size 22,309 bytes - 3/29/2008 9:56:00 AM GMT
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4. RESUMEN: Crecimiento y respuesta fisiológica del aguacate (Persea americana Mill.) 'Hass' sobre portainjertos clonales regados con soluciones isotónicas con aumento en las concentraciones de cloruro
Cesped, Ricardo, Crowley, David, Smith, Woody, Oster, James D., Lovatt, Carol J.
CRECIMIENTO Y RESPUESTA FISIOLÓGICA DEL AGUACATE (Persea americana Mill. ‘HASS’ SOBRE PORTAINJERTOS CLONALES REGADOS CON SOLUCIONES ISOTÓNICAS CON AUMENTO EN LAS CONCENTRACIONES DE CLORURO R. Césped1, D. Crowley2, W. Smith2, J. Oster2 y C. Lovatt1 1 Department of Botany and Plant Sciences, University of California, Riverside, CA 92521-0124 2 Department of Environmental Sciences, University of California, Riverside, 92521 carol.lovatt@ucr.edu; Phone 951-827-4663; Fax 951-827-4437 Se cuantificaron
https://www.avocadosource.com/wac6/es/resumen/1a-2.pdf
size 23,419 bytes - 4/1/2008 8:35:00 AM GMT
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5. ABSTRACT: Fertilization of Avocado for Increased Yield Potentials
Crowley, David
Fertilization of Avocado for Increased Yield Potentials David Crowley Professor Emeritus, Department of Environmental Sciences University of California, Riverside Biography. David Crowley is a retired professor who worked for 26 years at the University of California, Riverside as a research scientist and professor in soil and environmental sciences. His primary field of research was soil microbiology and plant soil relations. While at UCR, Dr. Crowley led a research program funded by the Califor
https://www.avocadosource.com/avocadocafe/20220426/davidcrowley_bio.pdf
size 106,683 bytes - 4/16/2022 3:50:19 PM GMT
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6. Biochar as a Soil Amendment for Avocado Production
Crowley, David
CrowleyDavid2012. David Crowley Department of Environmental Sciences University of California, Riverside, CA 92521 Biochar as a Soil Amendment for Avocado Production One of the latest innovations in agriculture is the use of pyrolyyze carbon (biochar) as a soil amendment to improve soil fertility. In addition to enhancing the chemical and physical properties of soils, biochar o$ers a means for diverting carbon into soils to sequestte carbon dioxide that would otherwise be released to the
https://www.avocadosource.com/cas_yearbooks/cas_95_2012/cas_2012_v95_pg_045-062.pdf
size 1,130,666 bytes - 12/4/2013 7:45:14 AM GMT
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7. Correction of Zinc Deficiency in Avocado (Final Report for Project Year 4 of 4)
Crowley, David
1997 California Avocado Research Symposium pages 9-12 California Avocado Society and University of California, Riverside Correction of Zinc Deficiency in Avocado Final Report for Project Year 4 of 4 David E. Crowley Department of Soil and Environmental Sciences, University of California, Riverside, CA Cooperating Personnel: Woody Smith Benefit to the Industry This project has provided avocado growers with practical information on trace metal fertilization that is necessary for maintaining the pr
https://www.avocadosource.com/arac/sum_1997/symp_1997_pg_9-12.pdf
size 204,785 bytes - 8/31/2003 3:52:00 PM GMT
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8. Managing Soils for Avocado Production and Root Health
Crowley, David
CrowleyDavid2008b. David Crowley Department of Environmental Sciences University of California, Riverside Managing Soils for Avocado Production and Root Health Abstract Management of avocado trees for optimal yields requires the maintenance of a healthy root system that is fully functional for nutrient and water uptake and growth of beneficial microorganisms that help to suppress root disease. Many different physical, chemical and biological factors influence root growth, all of which inte
https://www.avocadosource.com/cas_yearbooks/cas_90_2007/cas_2007_v90_pg_107-130.pdf
size 1,119,781 bytes - 10/9/2008 4:37:00 PM GMT
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9. PRESENTATION: Avocado Trace Metal Deficiencies
Crowley, David
RANGES OF ELEMENTS IN AVOCADO LEAVES Ranges for mature trees* Deficient: Excess: Elements Unit Less than Adequate More than Nitrogen (N) % 1.6 1.6 -2.0 2.0† Phosphorus (P) % 0.05 0.08-0.25 0.3 Potassium (K) % 0.35 0.75-2.0 3.0 Calcium (Ca) % 0.5 1.0 -3.0 4.0 Magnesium (Mg) % 0.15 0.25-0.80 1.0 Sulfur (S) % 0.05 0.20-0.60 1.0 Boron (B) ppm‡ 10-20 50-100 100-250 Iron (Fe) ppm 20-40 50-100 -Manganese (Mn) ppm 10-15 30-500 1,000 Zinc (Zn) ppm 10-20 30-150 300 Copper (Cu) ppm 2-3 5-15 25 Molybdenum (
https://www.avocadosource.com/papers/research_articles/crowleydavid0001.pdf
size 2,107,214 bytes - 6/15/2006 12:54:00 PM GMT
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10. PRESENTATION: Cutting Edge Technologies for Avocado Production
Crowley, David
CrowleyDavid2009b. Cutting Edge Technologies for Avocado ProductionDavid Crowley Dept of Environmental Sciences, University of California, RiversideNew Technologies for Avocado Production High Density plantingsMounded rowsGrowth regulatorsImproved rootstocks for salinity tolerance and resistance to Phytophthora root rot Use of charcoal (biochar) amendmentsImproved CEC, pH, bulk density, soil structureImproved water holding, aeration, root growthIncreased microbial activitySoil inoculation with
https://www.avocadosource.com/arac/symposium_2008-2009/cac_salinity_crowley_2009.pdf
size 6,612,920 bytes - 12/12/2009 5:17:00 PM GMT
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