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Please note that:
The Aztec
'AHUACATL' is called 'AVOCADO' in English, German and Italian. The fruit 'AGUACATE' and the tree 'AGUACATERO' is used in Spanish North America and northern South America, the fruit 'PALTA' and the tree 'PALTO' in Chile, Ecuador and Peru, 'AVOCAT' in French and 'ABACATE' in Portuguese.


Documents 1 to 4 of 4 matching your query.

1. Fungi Isolated After Harvest From Decayed California Avocado Fruit (New Project; Year 1 of 2)
Margosan, Dennis A., Smilanick, Joseph L.
MargosanDennis2000. Fungi Isolated After Harvest From Decayed California Avocado Fruit New Project; Year 1 of 2 Project Leaders: Dennis A. Margosan (559 453-3167 email: dmargo@qnis.net USDA-ARS Horticultural Crops Research Laboratory 2021 South Peach Avenue, Fresno CA 93727 And: Joseph L. Smilanick (559 453-3084) Jsmilanick@aol.com USDA-ARS Horticultural Crops Research Laboratory 2021 South Peach Avenue, Fresno CA 93727 Cooperating Personnel: Mary Lu Arpaia, James R. Sievert Benefit to the
https://www.avocadosource.com/arac/symposium_2000/arac.symposium_2000.17margosan.pdf
size 25,518 bytes - 8/10/2014 4:40:26 AM GMT
  ( Adobe Acrobat File)
 
2. Cultural Effects on Fruit Quality Fungi Isolated from Avocados with Stem-End Rot after "Snap" or "Clip" Harvest
Margosan, Dennis A., Smilanick, Joseph L., Arpaia, Mary Lu, Sievert, James R.
MargosanDennis1999. In: M. L. Arpaia and R. Hofshi (eds. Proceedings of Avocado Brainstorming. Session 8. Postharvest Handling and Quality Control. Pages 150-151. October 27-28, 1999. Riverside, CA. Hofshi Foundatiion http:www.avocadosource.com. 150 FUNGI ISOLATED FROM AVOCADOS WITH STEM-END ROT AFTER “SNAP” OR “CLIP” HARVEST Dennis A. Margosan1, Joseph L. Smilanick1, Mary Lu Arpaia2, and James R. Sievert2 1USDA-ARS Horticultural Crops Research Laboratory, Fresno CA 2Dept. of Botany and Pla
https://www.avocadosource.com/journals/brainstorming_1999/panel_8_postharvest_handling/brainstorming 99_panel 8_margosan_pages 150-151.pdf
size 20,033 bytes - 7/3/2006 6:12:00 PM GMT
  ( Adobe Acrobat File)
 
3. Management of Postharvest Decay of Avocado Fruit
Smilanick, Joseph L., Margosan, Dennis A.
115 Management of Postharvest Decay of Avocado Fruit Project Leaders: Joseph L. Smilanick (559 453-3084) and Dennis A. Margosan (559 453-3167) email: Jsmilanick@aol.com dmargo@qnis.net USDA-ARS Horticultural Crops Research Laboratory 2021 South Peach Avenue, Fresno CA 93727 Cooperating Personnel: Mary Lu Arpaia, James R. Sievert, Kent Fjeld, and Sue Collin Department of Botany and Plant Sciences, University of California, Riverside mailing address: Kearney Agricultural Center, 9240 S. Riverbend
https://www.avocadosource.com/arac/symposium_2001/smilan.pdf
size 46,594 bytes - 3/29/2004 4:45:00 PM GMT
  ( Adobe Acrobat File)
 
4. Management of Postharvest Decay of Avocado Fruit
Smilanick, Joseph L. , Margosan, Dennis A.
105 Management of Postharvest Decay of Avocado Fruit Project Leaders: Joseph L. Smilanick (559 596 2810) Jsmilanick@fresno.usda.ars.gov and Dennis A. Margosan (559 596-2811) dmargo@fresno.usda.ars.gov USDA ARS San Joaquin Valley Agricultural Sciences Center 9611 S. Riverbend Rd. Parlier, California 93648 Cooperating Personnel: Mary Lu Arpaia, James R. Sievert, Kent Fjeld, and Sue Collin. Kearney Agricultural Center, 9240 S. Riverbend Avenue, Parlier CA 93648, and Ruben Hofshi, Del Rey Avocado Co
https://www.avocadosource.com/arac/symposium_2002/f2.pdf
size 81,123 bytes - 4/24/2003 5:07:00 PM GMT
  ( Adobe Acrobat File)
 



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